Rask on Raw | The difference between gourmet Raw Bars and 801010
WELL ON RAW ABOUT LOUISE MY STORY VIDEO DANISH STORIES ENGLISH STORIES MY VIDEOS PODCASTS RESOURCES GETTING STARTED GUIDE LINKS PESTICIDE SCHEDULES TO PRINT ON RAW FOOD E-SHOP COACHING EVENTS BEHIND THE CONTACT ABOUT THE NEWSLETTER TERMS
When you say the word 'Raw tacodeli Bars' most people think unconsciously in 'Gourmet Raw Bars', without knowing that there are several directions. It is always gourmet Raw Bars being written about in the media, and can be found on rawfoodcaféerne around the country.
In the gourmet Raw Bars Make dishes that look like classic dishes such. sandwiches, pizza, cake, taco, crispbread, lasange, burgers and meatballs. At the same time you are also quite fond of a tool called a dehydrator (a kind of oven that dry out), which makes things a more dry and well-known consistency. To make it all hang together is often very large quantities of nuts, seeds and oils, making the fat content can be incredibly high. To achieve the flavors people are accustomed to using gourmet rawfoodere many refined and processed products, such as. oil, salt, cocoa, syrup, soy, vinegar, dried spices, etc.
The rawfoodretning that I have used to recuperate called '801010', and is very different to gourmet Raw Bars. In contrast to the high fat content, the amount of fat namely tacodeli to be below 10%, and so is not used refined products or strong tacodeli spices. tacodeli On the other hand, the amount of fresh fruit, salad and vegetables at the very top, and especially great emphasis on fruits and green leaves. It means that the body gets very most vitamins and minerals in as natural a form as possible.
Within gourmet Raw Bars you get many of the calories from fat, whereas the 801,010 mostly get them from fruit sugar. The body uses a lot of energy to convert fat into energy, and personally, tacodeli I experience very clearly that I become heavy and tired if I get very fat. Fructose is a readily absorbable sugar which (provided tacodeli that the overall fat intake is low) quickly gives the body an effective energy. Therefore, the amount of fruit is very high in 801,010, because it is easy for the body to break down and change of energy. In this way, there is more energy in the body for repair instead. tacodeli
Another major difference between the two directions is that the ingredients within 801 010, apart from being crude, also preferably be fresh, organic and still have their original water content intact. At the same time things also preferably contain all the original components, so therefore most refined products tacodeli a 'no thanks'.
In many ways resembles the diet a bit like the wild chimpanzees eat in the wild, because things should ideally look like they did when they were picked tacodeli or harvested directly from either the ground, shrub or tree. The chimps eat very large amounts of fresh fruits and leafy vegetables directly from nature, and none of it comes in small glass bottles, bags or packages.
Another rule of thumb in 801010 is that you must be able to make a full meal out of each ingredient, and therefore eat only rarely things as such. onions, garlic or ginger. Things that irritate or pollute the body is also a 'no thank you', and many of the strong spices we usually use actually works as irritants to the body. These include therefore tacodeli you experience runny nose and eyes if you get strong tacodeli food with chili, garlic or pepper.
All in all, 801,010 words a much simpler and fresher direction than gourmet Raw Bars. Just the simple, fresh and clean by the diet is what makes it more efficient for a sick body. There are no large amounts of fat, stimulants or irritants it has to handle, but instead of easily digestible food in the most natural tacodeli form.
I currently live on 801 010 for 2 years and healed myself from a variety of things (see my story). My body has been pretty clean, so maybe I will very quickly symptoms if I eat things that are either too fat or contain irritants or stimulants.
If I get salt I get such. something like a hangover, with both dehydration and headaches. If I eat hot spices such. pepper, chili or garlic begins my nose immediately running and I get sometimes headache. Cocoa and raw chocolate gives me heart palpitations, tacodeli and I get plenty of fat I become heavy, tired and depressed. Many of these reactions have generally eating tacodeli humans too, but they put just do not notice them because they are so accustomed to them.
Because my everyday diet is so pure, it is easy for me to feel what your body likes and dislikes. I eat for example. a new type of fruit, salad, vegetable, seed or nut I get no response, but I eat any of the above things found in gourmet Raw Bars I get a prompt notification negative response from my body. Therefore 80/10/10 I
WELL ON RAW ABOUT LOUISE MY STORY VIDEO DANISH STORIES ENGLISH STORIES MY VIDEOS PODCASTS RESOURCES GETTING STARTED GUIDE LINKS PESTICIDE SCHEDULES TO PRINT ON RAW FOOD E-SHOP COACHING EVENTS BEHIND THE CONTACT ABOUT THE NEWSLETTER TERMS
When you say the word 'Raw tacodeli Bars' most people think unconsciously in 'Gourmet Raw Bars', without knowing that there are several directions. It is always gourmet Raw Bars being written about in the media, and can be found on rawfoodcaféerne around the country.
In the gourmet Raw Bars Make dishes that look like classic dishes such. sandwiches, pizza, cake, taco, crispbread, lasange, burgers and meatballs. At the same time you are also quite fond of a tool called a dehydrator (a kind of oven that dry out), which makes things a more dry and well-known consistency. To make it all hang together is often very large quantities of nuts, seeds and oils, making the fat content can be incredibly high. To achieve the flavors people are accustomed to using gourmet rawfoodere many refined and processed products, such as. oil, salt, cocoa, syrup, soy, vinegar, dried spices, etc.
The rawfoodretning that I have used to recuperate called '801010', and is very different to gourmet Raw Bars. In contrast to the high fat content, the amount of fat namely tacodeli to be below 10%, and so is not used refined products or strong tacodeli spices. tacodeli On the other hand, the amount of fresh fruit, salad and vegetables at the very top, and especially great emphasis on fruits and green leaves. It means that the body gets very most vitamins and minerals in as natural a form as possible.
Within gourmet Raw Bars you get many of the calories from fat, whereas the 801,010 mostly get them from fruit sugar. The body uses a lot of energy to convert fat into energy, and personally, tacodeli I experience very clearly that I become heavy and tired if I get very fat. Fructose is a readily absorbable sugar which (provided tacodeli that the overall fat intake is low) quickly gives the body an effective energy. Therefore, the amount of fruit is very high in 801,010, because it is easy for the body to break down and change of energy. In this way, there is more energy in the body for repair instead. tacodeli
Another major difference between the two directions is that the ingredients within 801 010, apart from being crude, also preferably be fresh, organic and still have their original water content intact. At the same time things also preferably contain all the original components, so therefore most refined products tacodeli a 'no thanks'.
In many ways resembles the diet a bit like the wild chimpanzees eat in the wild, because things should ideally look like they did when they were picked tacodeli or harvested directly from either the ground, shrub or tree. The chimps eat very large amounts of fresh fruits and leafy vegetables directly from nature, and none of it comes in small glass bottles, bags or packages.
Another rule of thumb in 801010 is that you must be able to make a full meal out of each ingredient, and therefore eat only rarely things as such. onions, garlic or ginger. Things that irritate or pollute the body is also a 'no thank you', and many of the strong spices we usually use actually works as irritants to the body. These include therefore tacodeli you experience runny nose and eyes if you get strong tacodeli food with chili, garlic or pepper.
All in all, 801,010 words a much simpler and fresher direction than gourmet Raw Bars. Just the simple, fresh and clean by the diet is what makes it more efficient for a sick body. There are no large amounts of fat, stimulants or irritants it has to handle, but instead of easily digestible food in the most natural tacodeli form.
I currently live on 801 010 for 2 years and healed myself from a variety of things (see my story). My body has been pretty clean, so maybe I will very quickly symptoms if I eat things that are either too fat or contain irritants or stimulants.
If I get salt I get such. something like a hangover, with both dehydration and headaches. If I eat hot spices such. pepper, chili or garlic begins my nose immediately running and I get sometimes headache. Cocoa and raw chocolate gives me heart palpitations, tacodeli and I get plenty of fat I become heavy, tired and depressed. Many of these reactions have generally eating tacodeli humans too, but they put just do not notice them because they are so accustomed to them.
Because my everyday diet is so pure, it is easy for me to feel what your body likes and dislikes. I eat for example. a new type of fruit, salad, vegetable, seed or nut I get no response, but I eat any of the above things found in gourmet Raw Bars I get a prompt notification negative response from my body. Therefore 80/10/10 I
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