Wednesday, November 20, 2013

Additives, however, do not sign up to taste, but also the behavior rubicon deli of the ash odklepáv


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We have prepared for you miniseries rubicon deli about what features classic cigarette. We all know that traditional cigarette smoking is inhaling smoke from burning tobacco and paper. Some occasionally forget to color, mostly ink that is printed logo close to the filter, and glue. And almost no one thinks of additives - ie approximately 600 additional substances added to tobacco.
Some additives fall into plants already on tobacco rubicon deli plantation - fertilizers, insecticides, metals absorbed from the soil ... more added after harvesting, during the manufacturing process. Either assist in the processing, or affect the quality of the depletion.
Thanks cigarette additives are simply enjoyable. For example, ammonia promotes the release of nicotine in smoke during pyrolysis and gives a better sense of "kick" from nicotine in cigarettes coat. Menthol flavor prevents the feeling of sore throat so the smoker feels, what he really smoke inhalation rubicon deli causes. Cocoa additives in turn causes rubicon deli enlargement of the airways and thus easier and deeper penetration of the smoke into the lungs, so that the body gets more nicotine and tar in the lungs more.
Additives, however, do not sign up to taste, but also the behavior rubicon deli of the ash odklepávání or on the intensity and color of the smoke. Actually more like "colourlessness" smoke. rubicon deli Additives are generally used to reduce the visibility of smoke and masking the odor. So when someone is smoking at the next table, so it does not bother us and we got a "use" passive smoking. Some additives are toxic by itself, some become dangerous as in combination with each other. Most of the added substances is not so harmful, but they make attractive for cigarette rubicon deli smokers, so it is much harder to quit and easier to start.
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